Cafeteria Attendant

CA-ON-Toronto
1 week ago
Requisition ID / ID de la demande
2017-20141
# of Openings / # d'ouvertures
1
Category / catégorie
Culinary

Overview / vue générale

King Edward Hotel

 

King Edward

 

With its rich history, timeless elegance, and modern hospitality, the Omni King Edward Hotel has been a favourite of both locals and visitors for over 110 years. Located in the heart of downtown Toronto, this landmark hotel is just steps away from a wealth of diverse restaurants, tourist hotspots, and shopping centres.  It's no wonder the Omni King Edward is the perfect destination for business and leisure travellers alike. 


The Omni King Edward Hotel's associates enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect, gratitude and empowerment day in and day out. If you are a friendly, motivated person, with a passion to serve others, the Omni King Edward Hotel may be your perfect match

Job Description / description de l'emploi

To ensure all food is served according to specifications, and work in conjunction with all line cooks.

Qualifications / qualifications

  • Must be able to endure exposure to heat, steam and hazardous cleaning chemicals.
  • Must be able to stand for length of shift.
  • Must be able to walk, run, push, pull and lift up to 50 Ilbs.
  • Must have previous experience working in similar Food and Beverage department (kitchen, cafeteria, etc.).

Responsibilities / responsabilités

  • Communicate with the Chef to learn daily work tasks and their coordination, and complete daily prep list.
  • Perform work assignments to meet proper quantities within a necessary time frame.
  • Be knowledgeable of all areas in the cafeteria.
  • Be knowledgeable of plate presentations and preparations of all menu items.
  • Communicate with all cooks daily for proper pars and production requirements when needed.
  • Keep back and prep area clean as you work.
  • Fill and maintain the prep list up to par, check daily.   
  • Check with MOD before leaving for the day.     

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